This recipe is a recreation of the chickpeanut burger I always used to eat from Veg Out (an old vegan restaurant that closed in my city),...

This is an easy breakfast I love to whip up for myself. I don't have measurements, so just add as much veggies and seasonings as you'd...

Creamy mushroom soup was one of my absolute favourites growing up, so I knew I had to make a creamy and delicious vegan version! So...

This cheese sauce has been my go to for a very long time. It's creamy, oil-free, and doesn't require a blender! I use this on nachos,...

I grew up eating Kraft Dinner and have never found a boxed vegan mac and cheese I liked or that's affordable. I wanted to come up with a...

Ever since I learned how to make my own mayo, I never buy it anymore. It's easy to make, delicious, and affordable! Ingredients 1/4 cup...

This sticky mango sauce is so delicious and super easy to make. It goes great on tempeh or tofu! I added mine to tempeh and made a dish...

Made this homemade cheese plate with zesty cashew cheddar cheese. The perfect snack cheese. It’s firm and slices wonderfully. July 2020...

This vegan tzatziki sauce is super simple to make at home, not to mention delicious and made with coconut cream! I love using it as a...

I ate my fair share of deviled eggs when I was vegetarian, so I wanted to make a vegan version that was delicious and without cruelty to...