This cheese sauce has been my go to for a very long time. It's creamy, oil-free, and doesn't require a blender! I use this on nachos, pizza, tacos, as a chip or veggie dip. The possibilities are endless! Ingredients 1/4 cup nutritional yeast 1 teaspoon onion powder 1 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon turmeric 2 tablespoons cornstarch 1/4 cup tahini (sesame seed butter) 2 tablespoons lemon juice 1 teaspoon dijon mustard 1 cup of unsweetened soy milk or cold

Made this homemade cheese plate with zesty cashew cheddar cheese. The perfect snack cheese. It’s firm and slices wonderfully. July 2020 update: I recently remade this and changed it up a little, find the video here! Ingredients 1/2 cup cashews 1/2 cup + 3 tablespoons unsweetened milk (I used cashew) 3 tablespoons lemon juice 2 tablespoons tahini 1 tablespoon dijon mustard 1 tablespoon miso paste 1 teaspoon apple cider vinegar 1/4 cup nutritional yeast 1 & 1/2 teaspoons salt 1